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Naturevibe Botanicals Organic Jowar Atta – 1Kg | Jowar Flour | Sorghum
₹399.00Jowar or sorghum is a hardy crop. The grains are often boiled or steamed and used in making porridges and soups, or milled into flour, which are then used in making a number of preparations
It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc.
Gluten free, dairy free, nut free, corn free, and soy free. -
Naturevibe Botanicals Organic Rice Flour – 1Kg
₹299.00It is Gluten free, dairy free, nut free, corn free, and soy free.
Gluten Free White Rice flour is a great baking alternative if you have wheat sensitivity or celiac disease, because it’s certified gluten free and produced on dedicated equipment
White rice flour works well to thicken soups and stews, and it’s a favorite for making light, delicate gluten free baked goods like cakes, shortbread cookies, and muffins. -
Naturevibe Botanicals Organic Sooji Rava – 1Kg | Suji Rawa
₹299.00Sooji and rawa are ingredients commonly used in Indian-inspired. It is passed through a fine mesh until the flour and semolina are separated.
It has high protein content and is low in fat.
Including semolina flour in your diet can provide you with many health benefits because of its rich nutrient content. -
Rajdhani Flour – Maida, 1kg Pack
₹88.00Can be used to make delicious cookies and breads
Grown without pesticides and fertilizers -
Tilda Pure Original Basmati Rice, Unflavored, 5 kg
₹979.00Pure Original Basmati
Low in fat
Naturally gluten free