Description
Barley flour it is a wonderful source of both soluble and insoluble fiber which ensures your overall long term health. Barley Flour is produced by stone ground Barley grains. This fiber-wealthy flour provides enhanced nutrition and taste. This fiber-wealthy flour provides enhanced nutrition and taste. Barley flour has a distinctive sweet, nutty taste that may be incorporated into your cooking and baking recipes. It serves as a health some alternative to processed white flour. Our Barley flour is slowly digested by the body. It is a wonderful source of fiber, making it a super digestive aid. It has a wealthy content of vitamins, minerals and other really helpful plant compounds. Barley is said to contain the most amount of fiber among the entire grains. One cup of barley comprises 13 grams of fiber . The insoluble fiber present in barley works as a probiotic to benefit the friendly bacteria in the intestine, and the roughage aids bowel movement and digestion and prevents constipation. *24×7 service available
Good for health, good source of fibre, helps to relief in summer
Some of the fiber found in barley is the insoluble type which aids in healthy digestion, glucose metabolism, and heart health
Most noteworthy health benefits is its high fiber content
Consuming foods which are high in fiber also makes you’re feeling fuller
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