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  Naturevibe Botanicals Organic Jowar Atta – 1Kg | Jowar Flour | Sorghum

  ₹399.00

  Jowar or sorghum is a hardy crop. The grains are often boiled or steamed and used in making porridges and soups, or milled into flour, which are then used in making a number of preparations
  It can be used by itself or mixed with other gluten-free flours to make delicious breads, pizza dough, cakes, pastries, etc.
  Gluten free, dairy free, nut free, corn free, and soy free.

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