160 g
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HIMMU’S FASHION HUB Premium Horse Hair Shoe Brush | For Shoes, Leather, Vinyl, Rubber, Upholstery | Car Dashboard Clean And Interior Detailing Brush | Long Bristles, Wooden Handle (Brown Brush)
₹235.00Premium Brush for Premium Shoes, Leather Products, Car Dashboard
Standard Size in length & width 17cm X 5 cm
Premium quality Horse Hair Bristles with non falling clip -
Naturevibe Botanicals Hing Powder – 160gm | Asafoetida Powder
₹328.00Asafoetida is the dried latex (gum oleoresin) exuded from the living underground rhizome or tap root of several species of Ferula (three of which grow in India), which is a perennial herb (1 to 1.5 mtr. High).Asafoetida has a pungent smell, thus its trivial name stinking gum, but in cooked dishes it delivers a smooth flavour reminiscent of leeks. It is also known as food of the gods, devil’s dung, jowanibadian, hing, hengu, inguva, kayam, and ting
Asafetida odour and flavour become much milder and much less pungent upon heating in oil or ghee. Sometimes, it is fried along with sautéed onion and garlic. It is sometimes used to harmonize sweet, sour, salty, and spicy components in food. The spice is added to the food at the time of tempering. Sometimes dried and ground asafoetida (in very small quantities) can be mixed with salt and eaten with raw salad
Many commercial preparations of asafoetida use the resin ground up and mixed with a larger volume of other neutral ingredients, such as gum arabic, wheat flour, rice flour and turmeric. The mixture is sold in sealed plastic containers with a hole that allows direct dusting of the powder. -
Orgrain India Certified Organic Chia Seeds 160g | Company-Owned Farmlands | Omega 3 | Fiber for Weight Loss
₹320.00Organic Certified Raw Chia Seeds Strengthen your bones and muscles with Calcium-rich Chia Seeds
Certified Organic from RSOCA as per NPOP Standards -
Rodolfi Tomato Puree Tube, 130g
₹175.00This Tomato Puree Tube is a must have in pretty much any kitchen, it is versatile, easy to use and has an irresistibly rich tomato flavour.
A puree made from farm fresh tomatoes picked from the fields of the PO river valley and lightly seasoned with salt
Ideal for enhancing the flavour of soups, meat or fish dishes. Good food, Made with Traditional PassionIn 1856 Francesco Cirio was a pioneer in preserving tomatoes in tins cans. Every day since then, consumers around the world have been able to experience the true taste of Italy on their tables