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Raw Himalayas 00 Pizza Flour (1 Kg), Unbleached | Neapolitan | New York-Style | Pizza Fritta | Sicilian | Thin Crust | High Protein | Himalayan flour…
₹399.00Quick ViewPizzeria-grade Flour: Pizza flour, is designed to help you bake pizza bases that parallel any pizzeria.
High Protein: High protein content to ensure strong gluten development.
Rich in Nutrients: Our flour is enriched with more minerals like Iron, Calcium, and Vitamin C than regular flour. -
Raw Himalayas 100% Whole Wheat Bread Flour (1 Kg), Unbleached | Ideal for Brown/Malted Breads, Sourdoughs, Pizza Base, Graham Crackers, Whole Wheat Biscuits & Cookies | High Protein Himalayan flour
₹499.00Quick ViewBakery-grade Flour: Coarse whole wheat bread baking flour, designed to help you bake artisan bread, graham crackers, and more but nutritious.
High protein: With 12.24 grams of protein, our flour ensures that you receive optimal energy.
Rich in Nutrients: Our flour is enriched with 4 times more Iron, Calcium, and Vitamin C than regular flour. -
Raw Himalayas Baking Special (2 Kg) Himalayan Flour | Unbleached | Superfine Flour | Maida & APF Alternative | Soft Bakes | Ideal for Cakes Cookies | Naan & Flatbreads
₹749.00Quick ViewBakery-grade Flour: Superfine baking flour, designed to help you bake soft breads, cakes and cookies , soft rolls, and more.
Rich in Nutrients: Our flour is enriched with 5 times more Iron, Calcium, Vitamin C, and 8 times more fiber than regular flour.
100% Natural: NON-GMO, Unprocessed, Unbleached, Unadulterated, NO preservatives, NO added gluten, and NO chemicals. -
Raw Himalayas Cake Flour (1 Kg), Unbleached | Maida/APF Alternative | Low Protein | Muffins | Soft Cookies Waffles | Cinnamon rolls | Smooth Cakes | Himalayan flour
₹399.00Quick ViewBakery-grade Flour: Soft flour to ensure that you bake cakes, muffins, and more to perfection.
Low Protein: Low protein content hinders gluten development, resulting in soft and smooth cakes.
Maida-alternative: Bake your favorite cake without a trace of maida because our flour is the perfect maida-alternative cake flour. -
Raw Himalayas Low Fat Bread Flour (2 Kg) | Unbleached Strong Bread Flour | Ideal for Artisan Breads, Rolls & buns, Sourdough and Light & Soft breads | 80% less Fat | Maida & APF alternative
₹749.00Quick ViewBakery-grade Flour: Super Low Fat baking flour, designed to help you bake artisan bread, soft rolls, perfect pizza base, and more but lighter.
Extremely low Fat: With 0.26 grams of fat, our flour has 80% less fat than other baking flours, indulge guilt-free in baked goodness.
Rich in Nutrients: Our flour is enriched with 4 times more Iron, Calcium, and Vitamin C than regular flour. -
Raw Himalayas Semolina, Unbleached | Highly Nutritious | Rich in Fibre | Sooji | Himalayan Wheat Semolina (5)
₹999.00Quick ViewCrisp up your bakes: Raw Himalayas Semolina can be added to any and all foods before baking for crispiness.
Low Glycemic Index: It also slows down the absorption of carbs in the bloodstream helping in controlling blood sugar level.
Rich in Folate: Each serving of Raw Himalayas Wheat Bran provides 72 mcg of folate. 1/4 of your daily folate intake. -
Raw Himalayas Strong Bread Flour (1 Kg), Unbleached | High Protein | Artisan Breads | Sourdoughs | Baguettes | Focaccia | Brioche Buns | Bagels | Himalayan flour
₹499.00Quick ViewBakery-grade Flour: Strong bread flour, designed to help you bake artisan bread, sourdoughs, bagels, and more.
Better Structure: With high protein content, your bread with hold their structure better throughout the baking process.
High Protein: Achieve bakery-grade breads with high protein (13.1%) for a crispy outer layer and soft interior. -
Raw Himalayas T55 All Purpose Flour (1 Kg), Unbleached | Tasty Breads | Sourdoughs | Muffins | Cookies | Waffles | Pancakes | Puff Pastries | Crackers | Pies | High Protein | Himalayan flour
₹399.00Quick ViewBakery-grade Flour: Ideal T55 all-purpose flour, designed to help you bake artisan bread, pizza base, puff pastries, traditional snacks, and more.
High Protein: Raw Himalayas All-purpose flour has high protein content to achieve better structure.
Rich in Nutrients: Our flour is enriched with 3 times more Iron, Calcium, and Vitamin C than regular flour.