Colonel KUSHWAHA’S Arhar Dal | tuver dal | togari bele | thuvara parippu tur dal | thuvaram paruppu | kandi pappu | No Additives | Unpolished | 2 kg

Amazon.in Price: 780.00 (as of 03/01/2024 01:06 PST- Details)

Split pigeon peas, also known as red gram, toor dal, tuvar dal, thuvaram paruppu, kandhi pappu in India. Arhar dal is skinned, split, and has a yellow color. It is full of protein and many nutrients. Hence adding it to the daily diet is a great way to eat healthier.

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Description

Split pigeon peas, sometimes called purple gram, toor dal, tuvar dal, thuvaram paruppu, kandhi pappu in India. Arhar dal is skinned, split, and has a yellow colour. It is stuffed with protein and plenty of vitamins. Hence adding it to the day-to-day nutrition is an effective way to eat more healthy.

Split pigeon peas, sometimes called purple gram, toor dal, tuvar dal, thuvaram paruppu, kandhi pappu in India. Arhar dal is skinned, split, and has a yellow colour. It is stuffed with protein and plenty of vitamins. Hence adding it to the day-to-day nutrition is an effective way to eat more healthy.

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