Description
Transform regular atta into slow sugar release atta with our Diabetes Specialist Sugar Free Low Carb Sugar Regulate Atta Additive. When added in really helpful proportion even as making the dough, it makes a smarter choice for effective diabetes management. Enjoy your favorite baked goods without worrying about your blood sugar levels.
MAKE YOUR HOME ATTA DIABETIC FRIENDLY: You’ll make your favorite brand of home atta diabetic friendly by adding just a spoon of the Diabesmart Atta Additive to it even as cooking. This unique innovation makes it easy so that you can stick to your existing atta, instead of buying separate or expensive Diabetic Atta.
TESTED TO REDUCE SUGAR SPIKE BY 32%: The Diabe Smart Atta Additive is Tested on Diabetic people to have 32% Lower Sugar spike when added to regular atta in a 1:2 ratio; compared to Rotis made from regular Atta making it an effective Sugar Regulate Atta. We are probably the most few brands that have also published a report on the effectiveness of products in Pre-Diabetic & Diabetic people
DIABETIC FRIENDLY AYURVEDIC INGREDIENTS: The Diabetic Atta Additive is made from 100% natural plant based ingredients such as Methi seeds, Karela seeds, Jamun Seeds & Jackfruit flour known in Ayurveda to help with blood sugar level management. This makes it a perfect complement in case you are already having diabetic protein powder, karela jamun juice for diabetes or low GI diabetic rice
NO COMPROMISE IN TASTE & TEXTURE: Our Diabetic Additive Flour manages the right balance between health and taste. You’ll make delicious diabetic friendly Rotis, Parathas, and so on. without even realizing that this is specifically made for Diabetics.
USAGE INSTRUCTIONS: Add the Diabetic Atta Additive to your regular atta in 1:2 ratio. Atta prepared the use of DiabeSmart premix requires quite higher quantity of water even as kneading as compared to normal wheat atta. Once dough is made, put it aside for 5-10 min before rolling rotis.
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