Description
Eating fennel seed benefits heart health in various ways, as its packed with fiber a nutrient shown to reduce certain heart disease risk factors like high cholesterol.
The fennel seed plant originated within the southern mediterranean region and through naturalization and cultivation, it grows wild during the northern, eastern, and western hemispheres, specifically in Asia, North American.
It’s loved as mouth-freshener(aka mukhwas) and as cold-drinks flavor.
It’s utilized by mouth for quite a lot of digestive problems including heartburn, intestinal gas, bloating, lack of appetite, and colic in infants among others. Additionally it is used at the skin for over the top body hair growth in women, vaginal symptoms after menopause, and to prevent sunburn.; It has a light, sweet, anise-like taste.
Package Content: 500 Gm of fennel seed ani seed; Shelf Life: 365 Days; Ingredient Type: Vegetarian; Quantity: 500 Gm
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