Moringa Hibiscus: Boost of Antioxidants Hibiscus combines and complements Moringa to add natural Vitamin C and natural iron to Moringa’s exceptional nutritional qualities and health benefits. This delicious blend is ideal for your wholesome health and wellness. The Miracles of Moringa: Moringa is an abnormal herb and food source which has been proven to benefit communities in India and Africa. In Ayurvedic texts Moringa is referred to as “sigru”, meaning “moves like an arrow”, alluding to the herb’s penetrative properties. Moringa is naturally abundant with nutrition, Wealthy in very important amino acids which are the building blocks of proteins and a large number of other health benefits. The Wonders of Hibiscus: Hibiscus petals, naturally Wealthy in Vitamin C and iron, provide a purifying and healing energy. Hibiscus has a sweet and astringent taste, or rasa, and a cooling virya, or lively effect at the body. Ayurveda also uses the bright, healing qualities of Hibiscus flowers to Improve the heart and circulatory system, recognizing their ability to purify the blood, promote a clear, glowing complexion, and uplift the heart (both physically and spiritually). For maximum health benefits drink 3-4 cups day-to-day, beneficial without milk. Double the strength when serving iced.
Boost of Antioxidants
Wealthy in Vitamin C and iron
Provide a purifying and healing energy
Improve the heart and circulatory system
Promote a clear, glowing complexion, Uplift the heart
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