Description
Traditional Black Kavuni rice is if truth be told more purplish in color than black.Black rice is a smart substitute for traditional anti-oxidant wealthy foods.Anti-oxidant are also known to actively break down the nasty types of arterial plaque and chemically fight high cholesterol levels. The magical thing about black rice is that it can do all of this without any harmful side effects such as those that chances are you’ll find in current prescription to be had from your physician High in nutritional value,black rice is wealthy in iron and high in fiber.
More protein in black rice 7.9% comparing to white rice 6.7%.
Comprises minimum of sugar,subsequently does’t come dramatic fluctuations in blood sugar like white rice.
Hypertension,circulation and overall blood health also appears to be maintained by those who addblack rice to their diet
A great source of anti- oxidants.
Fortify damaged liver cells [hepatitis and chirrosis] and prevent renal disease.
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