Description
With the exception of the unique flavor, kesar is highly recommended for pregnant women. It may give a boost to the proper growth and development of the fetus. Daily consumption of saffron is recommended throughout pregnancy as it helps in digestion & controls mood swings. It may also Helps to strengthens bones of baby & combat menstrual cramps.
The virtue of Aghani Kesar has been known to be beneficial for skin health and it can also help in treating more than a few ailments such as acne. Mixing a few drops with milk, and apply this mixture on your face or any other area where you need freshness is one great home treatment that many people prefer.
Kesar is also known to be a performance enhancer. It may also provide energy throughout pregnancy and may also be great for people that want to give a boost to their stamina.
King of all spices, Kesar has been used for centuries in traditional medicine to boost immunity. The reason why it can give your body such an amazing feeling could be because this plant contains chemicals with antioxidant properties which help fight against free radicals that cause damage inside our body’s cells.
Soak three to four threads of Afghani Kesar in a glass of milk and consume twice a day or as prescribed by your physician. Then again, you’ll be able to use a pinch of saffron to flavor food.
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